Leftover Sloppy Joe Chili Recipe


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Instructions. Add olive oil to a skillet over medium heat. Add ground beef and cook until browned. Add the onions and cook another 2 to 3 minutes, until they are soft. Add BBQ sauce, sweet chili sauce, Worcestershire, mustard, ketchup, salt and pepper. Stir to combine. Reduce heat to low and simmer for 20 minutes.


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Instructions. In a large skillet on medium high heat add the beef, salt, pepper, ¾ of the onions and green bell pepper, cooking well, breaking it apart but leaving some chunks for about 5-6 minutes. Reduce the heat to medium and add in the garlic, chili powder, cumin, brown sugar, tomato puree, ketchup and beef broth, cooking until the sauce.


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In a large skillet, cook beef, celery and onion over medium-high heat, 8-10 minutes, until beef is no longer pink, breaking beef into crumbles; drain. Transfer to a 3-qt. slow cooker. Stir in chili sauce, brown sugar, pickle relish, Worcestershire sauce, salt and pepper. Cook, covered, on low 3-4 hours or until heated through and flavors are.


Leftover Sloppy Joe Chili Recipe

Add ground beef. Cook for 5 minutes, stirring often, until the beef is cooked through. Drain excess fat if desired. Add mustard, brown sugar, Worcestershire sauce, vinegar, chili powder, cayenne (if using), salt and pepper, and tomato sauce. Stir and simmer at least 5 minutes to bring the flavors together.


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Brown the meat, onion, and garlic. Whisk together the remaining ingredients to make the sauce. Add the sauce to the ground beef mixture in the skillet and stir to combine. Simmer over low heat for about 10 minutes, or until it reaches the desired consistency. Spoon the mixture onto hamburger buns and serve warm.


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Step 1. Heat oil in a large nonstick skillet over medium-high heat. Add onion, bell pepper, and garlic, and sauté 3 minutes. Add mustard and next 5 ingredients; bring to a simmer. Reduce heat to low, and simmer, uncovered, 9 minutes or until thick, stirring occasionally. Spoon onto buns.


Chili's Sloppy Joe Sauce (8 oz) from HEB Instacart

Directions. Crumble the ground beef into a large pot or Dutch oven over medium-high heat. Cook, stirring frequently until evenly browned. Drain off grease. Add the onion and celery, and cook until the onion is tender, about 3 minutes. Reduce heat to medium and pour in the chili sauce. Stir in the vinegar and sugar. Add mustard if using.


Chili Cheese Sloppy Joes Dinner, then Dessert

This recipe takes 25 minutes to prep, 35 minutes to cook, and makes 6-8 servings. Step 1. In a medium bowl, add ketchup, chili sauce, water, vinegar, brown sugar, chili powder, cumin, mustard, red pepper, Worcestershire sauce, and tomato paste. Stir well to combine and set aside. Step 2.


Chili's Sloppy Joe Sauce (8 oz) from HEB Instacart

Directions for cooking sloppy joe recipe with chili sauce. Step 01: At first, take a Dutch oven or large pot to crumble the ground beef over medium to high heat. Stir frequently and keep cooking until the beef turns browned evenly on both the sides and edges. Step 02: Take the beef out of the pot, place them on a cooling rack and drain off the.


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Stir in chili sauce, water, chipotle peppers, brown sugar and mustard; bring to a boil. Simmer, uncovered, until slightly thickened, 8-10 minutes, stirring occasionally. Lightly spread cut sides of rolls with butter; arrange on a baking sheet, buttered side up. Broil 3-4 in. from heat until lightly toasted, about 30 seconds.


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Instructions. Heat a large pan on low-medium heat. Add cooking oil and then saute celery, pepper, onion and garlic with the salt for 2-3 mins, stirring occasionally. Increase heat to medium and add ground beef. Cook until beef is no longer pink, breaking up the beef and stirring frequently.


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Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 7 to 10 minutes; drain and discard grease. Return skillet and beef to stove and reduce heat to medium-low. Stir chili sauce, mustard, brown sugar, and vinegar into the ground beef; simmer until the sauce thickens, 5 to 10 minutes.


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Directions. In a large skillet, cook the beef, celery, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in the ketchup, chili sauce, sugars, vinegar, mustard, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Serve on buns.


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Add diced onion and bell pepper to the same pan. Season with salt and pepper and stir. Allow the vegetables to soften for 2-3 minutes. Add minced garlic and cook for an additional 30 seconds. Place ground beef back in the pan on top of the vegetables. Pour diced tomatoes and chili sauce into the pan and stir.


Leftover Sloppy Joe Chili Recipe

Instructions. Make the sauce in a 2-cup glass measuring cup (or a medium bowl). Stir together the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, and freshly ground black pepper until well combined; set aside. Set a large pot over medium-low heat.


Chili Cheese Sloppy Joes Dinner, then Dessert

Heat vegetable oil in a large cast iron skillet over medium high heat. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat. Add onion and bell pepper. Cook, stirring occasionally, until tender, about 3-4 minutes.