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1. Caffè (Espresso) Asking for un caffè in Italy is equivalent to ordering an espresso anywhere in the world. This is the typical base coffee drink. Most of the Italian coffee drinks listed below start life as an espresso to which milk, cream, and/or other extras are added.


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14. Caffè con Panna (Coffee with Whipped Cream) Caffè with Panna is as simple as it gets: Caffè (Coffee, normally long espresso) and Panna (Whipped Cream). Perfect for those that want to accompany the bitterness of the coffee with a spray of sweet pleasure, it can be topped with a touch of cocoa chocolate. 15.


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4. A guide to every drink. • Caffè: "Caffe" means "coffee" in Italian, but what you get isn't filter coffee, but what we call espresso. You can say "espresso" instead of "caffe" if you want. • Caffè Americano: If you're looking for filter coffee, this is the closest you'll get.


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Caffè "Un caffè" is the simplest and most popular coffee in Italy, and it's what non-Italians would call a shot of espresso. If you want to experiment with the most iconic option when drinking coffee in Italy-doing as the locals do, so to speak- un caffè is the drink for you.


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Call it caffè. If you want a shot Italian style, no need to call it "espresso". Just tell the barista "un caffè per favore", and this is what you will get. If you want a coffee American style, ask for "caffè americano". If you ask for "caffè lungo" (long coffee), you will receive an Italian espresso with a little bit more.


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Regional Variations on Italian Coffee Drinks. 16. Caffè Anisette (Le Marche) Caffè Anisette is an espresso-based coffee drink that is thought to have originated in the Le Marche region of Italy. This Italian coffee drink is actually an example of Caffè Corretto, as it includes anisette, an anise flavored liqueur. 17. Caffè d'un Parrinu.


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In most Italian cafés, you must pay for your coffee upfront at a till, and then present your receipt, or scontrino, to the barista. The whole routine is very quick: go to the cash register; say what you are going to get, for example: un caffè macchiato, un caffè lungo, etc.; pay for your coffee;


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Caffè: What we know as espresso, the coffee most commonly consumed across the country. Order it lungo (long) for a touch more water, or ristretto (short) for a smaller, more intense brew. Cappuccino: An espresso with a small amount of steamed milk and a substantial cap of milk foam. You won't get any cinnamon on top here, as you often see in.


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Here are a few phrases you can use to ask for "coffee to go" in a polite and formal manner: 1. "Un caffè da portare via, per favore." Translation: "A coffee to take away, please." This phrase is a straightforward and polite way to express the concept of "coffee to go" in Italian. It is understood across Italy and is commonly.


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Food Options at Caffes. Now for food! Like I said, Italian breakfast is often sweet. My go-to was a cornetto, aka a croissant.You can't beat a traditional buttery croissant, but many Italians like to order a cornetto alla crema (croissant with cream), cornetto ai cioccolato (croissant with chocolate), or cornetto con marmellata (croissant with marmalade).


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Here are some of these rules. 1. Coffee is usually ordered and drunk at the bar (counter), not at a table. This is because Italians consider coffee as a quick and social break, not as a leisurely activity. Also, drinking at the bar is cheaper than drinking at a table, as there is no service charge. 2.


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Ready for it? Then, let's dive into the aromatic world of Italian coffee. How to Order a Coffee in Italian When you step into an Italian bar, the first thing you need to know is how to order a coffee. In Italy, when you ask for a "caffè," you'll get an espresso, as it is the standard coffee that most Italians drink.


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Types of coffee you can order in Italian kafˈfɛ When you order a coffee in an Italian café, you'll always receive a very short and concentrated Kah-feh mah-kja-toh kafˈfɛ makˈkjato An espresso with a spoon of milk foam Caffè macchiato freddo Literally: cold white coffee Kah-feh mah-kja-toh freh-ddoh kafˈfɛ makˈkjato ˈfred.do


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Caffè corretto ("corrected") - espresso with a drop of liquor Caffè freddo (cold) - it's espresso shaken with ice and sugar and served in a glass, popular in the summer season. And don't you want some food to go with your morning coffee? Vuole qualcosa da mangiare?


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Un caffè per favore. — A coffee, please. Vorrei un caffè per favore. — I would like a coffee, please. Note that the default coffee in Italy is espresso, so if you just ask for a coffee, you'll get a single shot of espresso. Words for Coffee in Italian You may recognize some of these words from the Starbucks menu.


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Caffè Lungo Not quite a caffe or an Americano, this "long coffee" includes espresso with just a splash of hot water. Caffè Corretto If you're looking for a nice pre-dinner drink after a long day,.