Potluck Hawaiian Style Tasty and Authentic Recipes


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1. Hawaiian BBQ Chicken. Bursting with sweet and savory flavor, this dish combines succulent grilled chicken with a luscious pineapple-infused barbecue glaze. Serve with rice, pineapple, and other tropical sides. Ingredients include: Chicken thighs, soy sauce, ketchup, brown sugar, and chicken broth. 2.


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You can add your own twist to this recipe with the use of spices like cayenne and paprika for added flavor. 10. Kahuku Style Garlic Shrimp. One of the more popular Hawaiian appetizers on this list is this dish that is sold on food trucks in Oahu. This shrimp is buttery, garlicky, slightly spicy, smoky, and oh so yummy!


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First, add the cream of chicken, sour cream, and milk in a medium-sized saucepan over medium high heat. Stir until heated through. Add Chicken and Seasonings: Next, add chicken, pepper and Italian seasoning. Cook for 3-5 minutes until heated through. To finish, serve over rice and top with your favorite toppings.


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5. Aloha Burgers. It's unbelievable how effortless it is to turn some foods from "regular" foods into "Hawaiian" recipes. Sometimes, it's as simple as adding some teriyaki sauce and a slice of pineapple. That's the case with these aloha burgers. They're bacon cheeseburgers with a bit of a Hawaiian flair.


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Rumbi Rice: 2 1/2 cups water; 1 (14oz) can coconut milk (about 1 1/2 cups; I used light coconut milk) 1/2 Tbsp sugar; 2 cups long grain white rice; 1 (15oz) can red beans, drained and rinsed


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Mac salad. Somen salad. Tofu watercress salad. Li hing pineapple. Chocolate Dobash cake. Custard pie. Choco le`a chocolates :p. The funny thing about potlucks is even if you don't plan and you get a mish mash of all kine food, somehow it works! You just need compartmented paper plates to keep the good stuff separated!


hawaiian dishes for potluck

Hawaiian Lau Lau. One of the most popular Hawaiian dishes and favorite of all locals, lau lau is delicious, comfort food that really embodies this classic passed down dish. Really easy to make and an easy to go dish, lau lau is made primarily with lau lau or luau leaves, pork, fish and sweet potato.


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Pan Sushi is a popular Hawaii potluck dish and also the perfect thing to make for an easy DIY sushi dinner at home. The ingredients are flexible, just make sure you have rice and furikake. Layer all your favorite sushi roll fillings in the middle. P.S. Check out Pan Sushi's very similar cousin, Sushi Bake.


hawaiian dishes for potluck

Francesca Fulminante, The Urbanization of Rome and Latium Vetus: From the Bronze Age to the Archaic Era.Cambridge; New York: Cambridge University Press, 2014.


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Sweet and salty chili pipikaula is a winner. 6. Smoked tako. No matter what marinade and seasonings you choose—kim chee, misoyaki, onion, limu (seafood)—cut your tako, or octopus, up into modest bite-sized pieces and you've got one of the most delicious and dynamic pupu on your hands. 7.


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Celebrate Island Style with these 25+ Hawaiian Party Foods. No matter what time of year it is, it's always a good idea to have a Hawaiian party!! Break out the Hawaiian party decor and make some delicious Hawaiian Party Foods. and celebrate life island style! We put together a great list of Hawaiian inspired recipes that are sure to brighten your mood AND your taste buds, we also have 2 very.


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Two Rules to Hawaiian Potluck. There are basically only two rules when it comes to attending a potluck in Hawaii: 1) bring something and 2) bring local-size portions! The first, of course, is a no-brainer. If you have been invited to someone's home or are attending a potluck, it is good manners to bring some kind of gift or food.


hawaiian dishes for potluck

4. Boiled Peanuts. Source: marginmakingmom.com. Try these Hawaiian-style boiled peanuts for a salty, sweet, tangy snack. Boiled peanuts are easy to make at home, and the results are well worth the effort. This recipe uses a generous amount of star anise and ginger to make these peanuts feel warm and spicy. 5.


hawaiian dishes for potluck

Photo Credit: onolicioushawaii.com. Many cultures have their own version of a pickled mango snack. Hawaii's version is Li Hing Pickled Mango. Start with unripe mangoes and pickle for 24 hours in rice vinegar, li hing mui (seed and/or powder), apple cider vinegar, sugar, and salt. Crunchy, tart and tangy.


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Whether it be a pūpū, main dish, or dessert, you have something in hand to share potluck style. Pūpū is the Hawaiian word for appetizer. These include traditional Hawaiian foods like Hawaiian style poke, lomi 'ō'io, and pohole salad. Or local favorites like smoked meat, boiled peanuts, or wontons. Hawai'i's diverse blend of.


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Step 2 - Add the frozen meatballs to the bottom of the pot. Step 3 - In a large bowl, combine the barbecue sauce and the pineapple. Step 4 - Pour the sauce mixture over the meatballs. Step 5 - Cover the slow cooker and cook on low for 4-6 hours. Step 6 - Serve warm and topped with green onions. Explore More Favorites. Drinks. Classic Bloody Mary.