Homescape Technologies CranberrySour Cream Salad


Cranberry Salad

1 #2 can crushed pineapple undrained 20 oz. can 1 pint sour cream 2 small pkgs raspberry jello 1 1/2 cup hot water boiling 1 1/2 cup frozen raspberries Instructions Mix strawberry jello with 1 1/2 cup hot water until dissolved. Stir in 1 cup whole cranberries and can crushed pineapple.


Millionaire Cranberry Salad Spend With Pennies

So easy right? This cranberry salad is going to become a new favorite in your house too; a little sweet, a little tart and a lot delicious! In this recipe I don't add all of the cranberry sauce to the mixture because I'd like to keep the consistency a bit thicker. You can certainly add all of it if you'd like but the salad won't be quite as thick.


Fresh cranberry salad Eat Well Spend Smart

Step one: Pour JELLO powder into a large bowl. Stir in boiling water. Stir until sugar dissolves, about 2 minutes. Add in cold water and stir. Step two: Mix in crushed pineapple and the can of cranberry sauce. Lightly spray a casserole dish with non-stick spray. Pour in JELLO mixture.


CranRaspberry Jello Salad Joy In Every Season

Jump to Recipe To be honest, this cranberry salad recipe, with its sweet & tangy cream cheese topping, is probably more of a dessert, but we serve it as a side dish at all of our holiday dinners… SO good, a MUST TRY recipe! Cranberry Salad For Thanksgiving


Christmas Dinner Jelly Salad Easy Christmas Jello Salad with Green

INGREDIENTS: 75g/3oz cherry gelatin 225ml/8fl oz hot water 450g/1lb cranberry sauce 100g/4oz celery, diced 50g/2oz raisins 225g/8oz low-fat sour cream PREPARATIONS: Dissolve the cherry gelatin in the hot water, and chill it until slightly thickened. Fold the cranberry sauce into the gelatin mixture.


Cranberry Salad Recipe EatingWell

1 cup Hot Water ½ cups Cold Water 14 ounces, weight Canned Whole Cranberry Sauce ¼ cups Chopped Pecans 1 cup Sour Cream Preparation In a large bowl, dissolve gelatin in hot water. Once dissolved, add cold water. Chill mixture until slightly thickened. Break up cranberry sauce with a fork. Stir it into the gelatin along with the pecans.


Cranberry Jello Salad with Cream Cheese Topping House of Nash Eats

Ingredients 1 (16 ounce) can jellied cranberry sauce 2 (3 ounce) packages black cherry-flavored gelatin mix (such as Jell-O) 1 ¾ cups boiling water 1 (16 ounce) carton sour cream Directions Mash jellied cranberry sauce in a 3-quart bowl. Stir in gelatin mix until thoroughly combined.


cranberry jello salad with sour cream

Amy Published Nov 17, 2017 Modified Oct 1, 2023 This post may contain affiliate links Cranberry Jello Salad is a sweet-tart dessert salad loaded with crushed pineapple, chopped pecans, cranberries and a tangy cream cheese topping! It's perfect to serve for Thanksgiving dinner, Christmas dinner, or any night of the year! WANT TO SAVE THIS RECIPE?


Cranberry Sour Cream Salad Yesterdish

Only SIX simple ingredients! Fresh cranberries Sugar Crushed pineapple Mini marshmallows Cream cheese Whipping cream Cranberry Salad in 5 steps: 1. Chop cranberries. Add the cranberries to a food processor and pulse until they are well chopped, but not mushy. 2. Mix fruit and sugar. Pour the cranberries into a large bowl.


Creamy Cranberry Salad is a easy, oldfashioned holiday recipe, with

Instructions. Mix the cream cheese and cool whip together until well combined. Add in the crushed pineapple and coconut flakes. Remove the cranberry sauce from the can and mash well in a small bowl before adding gently to the mixture. Refrigerate until completely chilled (preferably an hour).


Everyone's Favorite Cranberry Salad Recipe Cranberry fluff

Combine the rest of the ingredients in a large bowl. This includes the marshmallows, pineapple bits, pecans, greek yogurt, coconut flakes, sour cream, cool whip, pudding mix, lemon juice, vanilla extract, and cinnamon. Once the cranberry sauce has cooled, add it to the bowl and stir everything together. Let chill in the refrigerator for 2 hours.


Creamy Cranberry Salad Recipe How to Make It

Simmer the cranberry mixture: Reduce to medium-low heat. Simmer for 15 minutes until thickened, and the cranberries start to pop. Remove from heat. Step 3. Add in the fruits, celery, and nuts: Allow the saucepan to come to room temperature before adding in the pears, pineapple, celery, and toasted pecans. Step 4.


cranberry jello salad with sour cream

Cranberry Jello Layer. Spray a bundt cake pan or 9 inch square pan with nonstick cooking spray and set aside. In a medium bowl, whisk the cherry or raspberry jello into the boiling water until the jello has dissolved. Stir in the pineapple juice. 3 ounces raspberry jello, ½ cup boiling water, ½ cup pineapple juice.


Raspberry Layered Jello Salad Norine's Nest

Spray a 9×13 inch baking dish, or a 2-quart casserole dish, with cooking spray. Set aside. In a large mixing bowl, combine the boiling water with the jello and stir well to dissolve, 1 or 2 minutes. When the jello is completely dissolved, stir in the cold water. Add the pineapple, mandarin oranges, and cranberry sauce.


Homescape Technologies CranberrySour Cream Salad

1 c chopped pecans How To Make sour cream cranberry salad 1 Boil 2 cups water. Put 1 cup in deep bowl and add can of cranberries, blend until liquid and smooth. Take other 1 cup of hot water and dissolve 2 packages of raspberry jello. Add dissolved jello to cranberry mixture, add pecans. 2


Layered Cranberry Salad w/ Cream Cheese Topping Unsophisticook

1 (8 ounce) container sour cream 1⁄2 cup sugar directions Mix jello with the two cups of boiling water till disolved. Add the can of pineapple including the juice and the whole cranberry sauce and nuts. Let set in bowl or mold of choice. Blend the cream cheese, sour cream and sugar well. After jello has set, spread on top.